Chinese Food
All Recipes
Bread machine
I'm too lazy to get up in the morning to buy bread... So I'll do it myself
Rye, poppy seed, European bread
One of the favorite staple foods in the fat reduction period. The taste is solid and full. Rye is fragrant and full. It can be served with thick soup. Or it can be made into an open sandwich. Of course, it can also be coated with a little maple ... ...
Soft European bread with cheese and fruit
Try to use cheese and fresh fruit as stuffing for the first time. The taste is good. Pay attention not to put too much cheese and fruit in the stuffing. Otherwise, it will burst when baking. The stuffing will also be very wet. Pay attention to t... ...
Bread
Bread
One touch European milk toast
All functions of modern kitchen appliances are complete. Appointment function and one button function all provide great help for our life. Recently, we like one button bread. All materials are thrown in. It is convenient to operate on the mobile phone.
Basic European bread whole wheat country bread
I watched some videos. I saw the country bread without sugar and oil. It's very healthy. It's easy to make. It doesn't need to knead. It's also said that the taste is very good. I wanted to try it for a long time. A few days ago, in Kunbo casser... ...
Bread
Nice to meet you.
Matcha, sweet potato, soft Europe -- instant bread
Some of the steps in the bread making process may be a little bit hot. The baked appearance is also a little indescribable. Ha ha. But it's delicious. It's the amount of an eight inch pizza baking plate. The sweet potato paste in the sweet potat... ...
Cocoa leaves and soft Europe bread
Cocoa leaves soft Europe bread practice ～
Brio repair bun
Brioche is a famous bread dessert in France. A lot of eggs and butter are used in the production process. Especially master pH's 100% butter version makes people swallow their saliva. There are also legends on the Internet that 87.7% of the butt... ...
(exclusive) soft European bread
This kind of bread has a high moisture content, so the bread is super soft. It's delicious and can't stop. You can also try to make one to eat.
European style pickled salmon in June
A real Eater must understand that the food shared with friends is the most delicious. And there will always be some people. Far away. Just to get together with you. Only because they know. Time is long. Only food and friendship can live up to. A... ...
Fragrant but not greasy - whole leg of European style Basil roasted chicken
[if you don't care about politics, you don't read the news; if you don't care about the moon, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ liliffi. Let's talk] take a bite. It's hot outside ... ...
Chestnut bread
In autumn and winter, stir fried sugar chestnuts will come with more. The aroma of hot gas, caramel and sweet taste are irresistible temptations. Soft bread. With chestnut mud and raisins as stuffing. Chestnut mud and cream as decoration, not on... ...
Whole wheat Cranberry souffle
I like to eat a little coarse food. It's delicious with sour and sweet cranberries. My family is full of praise.
Kwai sandwich (one touch bread)
It's so easy to make a fruit sandwich you like
